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Showing posts with the label Edradour

[Quick Review] Ballechin - 14 years old 2005 (The Whisky Exchange) 58.8%

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Picture courtesy of  www.thewhiskyexchange.com   Distillery : Edradour Bottler : Distillery for The Whisky Exchange Age : 14 years old Distilled : 2005 Bottled : May 2020 Cask : 2nd fill sherry hogshead Abv : 58.8% Unchillfiltered : Yes Natural Colour : Yes Nb of bottles : 296 Extra : Bottled under the Ballechin name (peated Edradour) My tasting notes Nose:  Sweet and ashy, herby notes too, dark fruit (blackberry and blackcurrant) dried fruit (raisins), slight tar, hints of coriander and mint, dried oak and some dark chocolate. Palate:  Not as sweet as I was expecting. Some sweetness and fruity notes but also quite green and herby with some mint and eucalyptus. Cold bonfire. Finish:  Quite drying, oak, cherry, slight acrid smoke and cough sweets. With water:  The nose is fresher and mintier. It loses some of the rich ashy and tarry notes. The palate is slightly sweeter and spicier but I feel the flavours are not quite as well balanced. The finish is slightl...

[Quick Review] Edradour - 14 years old, 2000, cask 3142 58.4%

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Another quick review today with some Edradour single cask presented in a really nice Ibisco decanter! Picture courtesy of  Master of Malt Distillery : Edradour Bottler : Distillery Age : 14 years old Distilled : 17 November 2000 Bottled : 10 March 2015 Cask : ex-sherry (nb 3142) Abv : 58.4% Unchillfiltered : Yes Natural Colour : Yes Nb of bottles : 697 Extra : Ibisco Decanter series Nose : Rich and sweet, chocolate, spices, prunes, black cherries, crème brûlée, a touch of wood, roast nuts and a slight hint of burnt toffee. Palate : Woody and sweet, dark, drying, sherry soaked oak, dark chocolate and dark fruits, black pepper, mix of prunes and dates, walnuts. Finish : Fruity sherry nuttiness, oak notes, blackberries, prunes again, long and warming, raisins and cherries continue to linger after a while. With water : The nose loses some spice and gets sweeter with more milk chocolate. The palate is not as woody or drying. The dark fruits turn into red fruits with hints of citrus (can...